In-vitro fermentation of whole seaweed and a polysaccharide-rich extract derived from the edible red seaweed palmaria palmate
Cherry, P. Yadav, S. O'Callaghan, C. Popper, Z.A. Ross, R.P. McSorley, E.M. Allsopp, P.J. Stanton, C.
Cherry, P.
Yadav, S.
O'Callaghan, C.
Popper, Z.A.
Ross, R.P.
McSorley, E.M.
Allsopp, P.J.
Stanton, C.
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Publication Date
2016-01-01
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journal article
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Cherry, P. Yadav, S.; O'Callaghan, C.; Popper, Z.A.; Ross, R.P.; McSorley, E.M.; Allsopp, P.J.; Stanton, C. (2016). In-vitro fermentation of whole seaweed and a polysaccharide-rich extract derived from the edible red seaweed palmaria palmate. Proceedings of the Nutrition Society 75 , E57-E57
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Cambridge University Press (CUP)