Food poverty in rural Ireland.
Friel, Sharon ; Harrington, Janas
Friel, Sharon
Harrington, Janas
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Identifiers
http://hdl.handle.net/10379/2397
https://doi.org/10.13025/22169
https://doi.org/10.13025/22169
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Publication Date
2002-06
Type
Article
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Citation
Harrington, J. & Friel, S. (2002). Food poverty in rural Ireland. Proceedings of the Nutrition Society, 61(4).
Abstract
One of the main characteristics of poverty in rural ireland is its seemingly invisible nature. Rural areas, unlike some urban areas, do not present homogenous areas of advantage and disadvantage, they are diverse and the experience of poverty is often individual and dispersed over a greater geographical area. In many rural areas, disadvantage and marginalization remain significant problems.
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Publisher
Cambridge University Press
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Rights
Attribution-NonCommercial-NoDerivs 3.0 Ireland